The 24th annual Motul Petit Le Mans took place at Michelin Raceway Road Atlanta from November 10th through November 13th, 2021.
Guests, sponsors and veterans all came together to watch the races and, of course, enjoy some delicious food. Here are some highlights from the various menus.
Breakfast
- Egg frittata
- Pastrami spiced vegetable hash
- Overnight oats
Lunch
- Smoked beef brisket
- Roasted cauliflower tacos
- Nashville hot chicken meatball sliders
- Herbed feta pasta salad
- Fingerling potato salad
- Smoked gouda mac and cheese
Breaks
- Shrimp cocktail
- Lemon pepper chicken wings
- Vegetables and hummus
Dinner
- Beet and blackberry salad
- Charred zucchini and rapini
- Seared redfish
- Lemon-garlic roast chicken
- Dessert bars
If you missed the race this year, catch the 25th Anniversary Motul Petit Le Mans from September 28th through October 1st, 2022.
Photos by Randy McDow
by Dina Biondo in Event